the bad stuff reserva especial 3 year extra anejo 750 ml — Extra Añejo Tequila (Jalisco • 40% • 750 ml)

The Bad Stuff Reserva Especial is aged for three years in barrels, resulting in a smooth and rich flavor profile. This Extra Añejo is crafted with traditional methods to highlight its complex characteristics.

• Nose: vanilla bean, dried fruit, toasted oak
• Palate: caramelized sugar, sun-dried figs, chocolate-covered almonds
• Finish: long-lasting oak richness, warm cinnamon spice

Try it in a Tequila Old Fashioned:

• 2 oz The Bad Stuff Reserva Especial
• 1 sugar cube
• 2 dashes Angostura bitters
• 1 orange twist

Muddle the sugar cube with bitters in a glass, add ice, and pour in the tequila. Stir gently and garnish with the orange twis...