ron colon salvadoreno american rye whiskey 750 ml — American Rye Whiskey (El Salvador • 45% • 750 ml)

Ron Colon Salvadoreño combines traditional whiskey-making techniques with Central American heritage, using a blend of rye and aged rum for a unique profile.

• Nose: caramelized brown sugar, spicy cinnamon, dark chocolate
• Palate: peppery rye spice, vanilla bean, dried fruit
• Finish: long and warming, slight nutty oak, hint of toffee

Try it in a Rye Manhattan:

• 2 oz Ron Colon Salvadoreño
• 1 oz sweet vermouth
• 2 dashes Angostura bitters

Stir the ingredients with ice and strain into a chilled cocktail glass. Garnish with a cherry.