marigot bay peanut rum cream 750ml — Rum Cream (15% • 750 ml)

Marigot Bay Peanut Rum Cream combines the rich flavors of peanut and rum, creating a unique and indulgent beverage. It is crafted with rum distilled from Caribbean sugar cane and blended with cream and peanut flavor.

• Nose: creamy vanilla, roasted peanuts, caramel
• Palate: rich peanut butter, smooth chocolate, vanilla cream
• Finish: silky texture, lingering sweetness, nutty undertones

Try it in a Peanut Butter Rum Milkshake:

• 2 oz Marigot Bay Peanut Rum Cream
• 1 cup vanilla ice cream
• 1 oz milk
• 1 tbsp chocolate syrup

Blend all ingredients until smooth, then pour into a chilled glass and garnish with whipped cream and chocolate shavings.