kula toasted coconut 750 ml — Flavored Rum (Hawaiian Islands • 30% • 750 ml)

Kula Toasted Coconut is a handcrafted rum that is infused with natural flavors derived from toasted coconuts, giving it a unique and tropical character.

• Nose: toasted coconut, vanilla bean, buttered caramel
• Palate: creamy coconut, sweet pineapple, rich brown sugar
• Finish: smooth vanilla, hint of toasted almond, lingering coconut essence

Try it in a Coconut Mojito:

• 2 oz Kula Toasted Coconut
• 1 oz fresh lime juice
• 1 oz simple syrup
• 8 fresh mint leaves
• club soda to top

Muddle the mint leaves with lime juice and simple syrup in a glass. Add Kula Toasted Coconut and ice, then top with club soda. Stir gently and garnish with a mint sprig.