boulard calvados pays d'auge v.s.o.p 750 ml — Calvados (Pays d'Auge, Normandy • 40% • 750 ml)

Boulard Calvados Pays d'Auge V.S.O.P is crafted from carefully selected apples and undergoes double distillation. It is aged in French oak barrels, allowing a complex character to develop.

• Nose: ripe pear, toasted almond, dried apricot
• Palate: caramelized apple, vanilla custard, cinnamon spice
• Finish: long and smooth, hint of nutmeg, subtle woodiness

Try it in a Calvados Sour:

• 2 oz Boulard Calvados Pays d'Auge V.S.O.P
• 3/4 oz freshly squeezed lemon juice
• 1/2 oz simple syrup
• Dash of bitters

Shake all ingredients with ice and strain into a chilled glass. Garnish with a lemon twist.