aberlour 16 years old double cask matured 750 ml — Single Malt Scotch (Speyside • 40% • 750 ml)

Aberlour 16 Years Old is matured in a combination of ex-Bourbon and Sherry casks, leading to a balanced yet rich flavor profile. It is known for its smooth texture and complexity.

• Nose: rich chocolate, spicy cinnamon, dried fruits
• Palate: dark chocolate, sherried fruitcake, toasted nuts
• Finish: long and warming, subtle oak, honeyed sweetness

Try it in a Rob Roy:

• 2 oz Aberlour 16 Years Old
• 1 oz sweet vermouth
• 2 dashes Angostura bitters

Stir all ingredients with ice and strain into a chilled glass. Garnish with a cherry.