devils river bourbon 750 ml — Bourbon (Texas • 45% • 750 ml)

Devils River Bourbon is crafted using a blend of corn, rye, and malted barley before being aged in charred American oak barrels, giving it a distinctly rich profile.

• Nose: vanilla bean, toasted oak, honeyed caramel
• Palate: dark chocolate, dried fruit, spicy rye
• Finish: warm cinnamon bark, smooth caramel, butterscotch

Try it in a Devils River Old Fashioned:

• 2 oz Devils River Bourbon
• 1 sugar cube
• 2 dashes Angostura bitters
• orange peel

Muddle the sugar and bitters in a glass, add ice, pour in the bourbon, and stir gently. Garnish with a twist of orange peel.