la venenosa raicilla sierra occidental de jalisco 750 ml — Raicilla (Jalisco • 40% • 750 ml)

La Venenosa Raicilla is crafted in the Sierra Occidental region of Jalisco using traditional methods, showcasing the unique agave varietals indigenous to the area. This spirit is known for its earthy character and is often distilled in small batches.

• Nose: grassy notes, smoky agave, zesty citrus
• Palate: earthy minerality, ripe pineapple, sage
• Finish: dry and crisp, lingering spice, subtle sweetness

Try it in a Raicilla Mule:

• 2 oz La Venenosa Raicilla
• 1 oz lime juice
• 4 oz ginger beer
• lime wedge for garnish

In a copper mug, combine the La Venenosa Raicilla and lime juice. Fill with ice and top with ginger beer. Stir gently and garnish...