perro verde espadin 700 ml — Mezcal (Oaxaca • 40% • 700 ml)

Perro Verde Espadin is handcrafted in the heart of Oaxaca, using traditional methods that emphasize the unique flavors of the Espadin agave. The mezcal undergoes a natural fermentation process, imparting a rich character reminiscent of the region's heritage.

• Nose: freshly cut grass, smoky agave, dried herbs
• Palate: ripe mango, toasted almond, peppery spice
• Finish: long and warming, earthy undertones, subtle menthol

Try it in a Perro Verde Margarita:

• 2 oz Perro Verde Espadin
• 1 oz fresh lime juice
• 1 oz agave syrup
• Salt for rimming glass

Rim a glass with salt, shake the mezcal, lime juice, and agave syrup with ice, then strain into the glass over fresh ice.